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KMID : 1234420060340030196
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Korean Journal of Microbiololgy and Biotechnology
2006 Volume.34 No. 3 p.196 ~ p.203
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Isolation and Characterization of Exopolysaccharide Producing Lactic Acid Bacteria from Kimchi
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Kim Hyo-Ju
Chang Hae-Choon
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Abstract
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KEYWORD
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Lactic acid bacteria, Leuconostoc sp., EPS, kimchi, probiotics
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